Strawberry Cookies
Indulge in the delightful taste of Strawberry Cookies, a perfect treat for any occasion! These cookies are soft, fluffy, and bursting with the sweet flavor of real strawberries. With their charming pink hue and easy preparation, they make an excellent choice for celebrations like birthdays, picnics, or simply enjoying with a cup of tea. Ready in just 20 minutes, these homemade delights are not only quick but also customizable—add chocolate chips or nuts for extra flavor. Enjoy these cookies fresh out of the oven or drizzle with a creamy glaze to elevate your dessert experience.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: About 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- ¾ cup frozen strawberries
- ⅔ cup cold unsalted butter (cut into cubes)
- ¾ cup granulated sugar
- 2 cups all-purpose flour (or gluten-free flour)
- 1 tsp baking powder
- Pinch of sea salt
- ½ cup powdered sugar
- 1 tsp milk
Instructions
- Preheat your oven to 350°F (175°C) and line a baking pan with parchment paper.
- Microwave frozen strawberries for 60 to 90 seconds until thawed.
- In a stand mixer, beat together cold butter and sugar until well combined (about 2 minutes).
- Add thawed strawberries with juice to the butter mixture and mix until combined.
- Gradually add flour, baking powder, and sea salt; mix gently until blended.
- Scoop dough onto the prepared pan using a cookie scoop.
- Bake for 9 to 10 minutes until edges are set; remove from the oven.
- Prepare the glaze by mixing powdered sugar and milk until creamy; drizzle over cooled cookies.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 130
- Sugar: 8g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Find it online: https://perfectrecipeworld.com/strawberry-cookies/