S’mores Crescent Rolls
S’mores Crescent Rolls are a delightful, quick dessert that transforms the classic campfire treat into an easy-to-make indulgence. Wrapped in flaky crescent roll dough, these rolls are filled with gooey vegan marshmallows and rich chocolate chips, providing the perfect blend of textures and flavors. Whether you’re hosting a gathering or simply treating yourself, these sweet rolls are sure to impress.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 can crescent roll dough (8-count)
- 1/2 cup mini vegan marshmallows
- 1/2 cup semi-sweet chocolate chips
- 1/4 cup graham cracker crumbs
Instructions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Unroll the crescent dough and separate it into triangles.
- Sprinkle mini vegan marshmallows, chocolate chips, and graham cracker crumbs onto each triangle.
- Roll each triangle from the wide end to form a crescent shape.
- Place the rolled crescents on the baking sheet and optionally brush with melted butter for added flavor.
- Bake for 10–12 minutes or until golden brown.
- Let cool slightly before serving warm with a dusting of powdered sugar.
Nutrition
- Serving Size: 1 roll
- Calories: 150
- Sugar: 10g
- Sodium: 210mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://perfectrecipeworld.com/smores-crescent-rolls/