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Pineapple Chicken Stir Fry

Pineapple Chicken Stir Fry
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Enjoy a vibrant Pineapple Chicken Stir Fry packed with flavor and nutrients! Try this easy recipe today for a quick dinner solution.

Ingredients

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  • 1 pound chicken breast (cut into bite-sized pieces)
  • 2 cups bell peppers (chopped)
  • 1 cup broccoli (cut into florets)
  • 1 cup carrots (sliced)
  • 1 cup pineapple chunks (fresh or canned)
  • 3 tablespoons soy sauce
  • 2 tablespoons honey
  • 2 cloves garlic (minced)
  • 1 teaspoon ginger (minced or grated)
  • 2 tablespoons cooking oil

Instructions

  1. Prepare your vegetables by chopping the bell peppers, slicing the carrots, and breaking the broccoli into florets.
  2. Marinate the chicken in a bowl with soy sauce, honey, minced garlic, and ginger for about 10 minutes.
  3. Heat a wok or large skillet over medium-high heat and add cooking oil.
  4. Add the marinated chicken to the hot wok and stir-fry until golden brown and cooked through, around 5-7 minutes.
  5. Stir in the prepared vegetables and cook for another 3-5 minutes until they are tender yet crisp.
  6. Add the pineapple chunks and mix well; cook for an additional minute.
  7. Season with salt and pepper to taste before serving.

Nutrition

Find it online: https://perfectrecipeworld.com/pineapple-chicken-stir-fry/