Ina Garten Celery Salad: A Refreshing Twist for Summer
Indulge in the refreshing flavors of Ina Garten Celery Salad, the perfect dish to elevate your summer gatherings. This vibrant salad combines crisp celery, fresh herbs, and crunchy toasted almonds, making it a delightful addition to any meal. With its colorful presentation and bold taste, this salad can serve as a light lunch or a versatile side dish.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves approximately 4 people 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 4 stalks celery
- 1/2 cup fresh herbs (parsley, tarragon, dill)
- 1/2 cup toasted slivered almonds
- 1/4 cup golden raisins
- 1/4 cup olive oil
- 2 tablespoons white apple vinegar
- 2 teaspoons Dijon mustard
- 1 tablespoon honey
- to taste salt
- to taste black pepper
Instructions
- Wash and slice celery diagonally into 1/4-inch pieces.
- Finely chop fresh herbs or measure dried herbs.
- Toast slivered almonds in a dry skillet over medium heat until golden brown.
- In a mixing bowl, combine sliced celery, chopped herbs, toasted almonds, and golden raisins. Toss gently.
- Whisk together dressing ingredients in a small bowl until well combined.
- Pour dressing over the salad mixture and toss until evenly coated.
- Serve immediately or chill in the refrigerator before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 8g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 0mg