Easy Strawberry Shortcake
Indulge in the delightful simplicity of our Easy Strawberry Shortcake Recipe, a perfect dessert that comes together in just 20 minutes! Featuring luscious strawberries paired with airy whipped cream and light sponge cake cups, this treat is ideal for any occasion—be it a casual family dinner or a festive gathering. The bright flavors of fresh strawberries shine through, making each bite refreshing and satisfying. Easy to prepare and fun to assemble, this recipe invites everyone to create their own delicious dessert masterpiece!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 12 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 1 quart strawberries (sliced)
- ¼ cup sugar
- 2 (5-ounce) packages sponge cake dessert cups (total of 12 cups)
- 1 (6.5-ounce) can whipped cream (to taste)
Instructions
- Thoroughly wash and dry the strawberries. Reserve 6 for topping and slice the rest.
- Toss sliced strawberries with sugar in a container, cover, and refrigerate for at least 15 minutes to enhance flavor.
- Assemble by layering whipped cream on sponge cake cups, topping with sweetened strawberries, adding another cake layer, and finishing with more cream and a strawberry.
Nutrition
- Serving Size: 1 shortcake (90g)
- Calories: 150
- Sugar: 11g
- Sodium: 40mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg
Find it online: https://perfectrecipeworld.com/easy-strawberry-shortcake-recipe/