Easy Strawberry Compote
Indulge in the fresh, vibrant flavors of this Easy Strawberry Compote, ready in just 20 minutes. This delightful sauce transforms ordinary desserts into extraordinary treats, making it perfect for topping ice cream, pancakes, or cheesecakes. With a blend of sweet strawberries, zesty lemon juice, and aromatic orange zest, this compote adds a burst of flavor to your brunch or dessert table. Whether you’re entertaining guests or simply treating yourself, this quick recipe is sure to impress.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Approximately 4 servings 1x
- Category: Dessert
- Method: Cooking
- Cuisine: American
Ingredients
Scale
- 1 lb Strawberries
- 1 tbsp Lemon juice
- 1 tsp Orange zest
- 1/3 cup Granulated sugar
- 2 tsp Cornstarch
- 2 tbsp Water
Instructions
- Prepare the strawberries by cutting them in half and placing them in a saucepan.
- Add the sugar, orange zest, and lemon juice to the strawberries. Mix over medium-high heat.
- Once combined, reduce heat to medium-low and let it simmer for about 15 minutes, stirring occasionally.
- In a small bowl, mix cornstarch with water until smooth. Stir this mixture into the strawberry mixture while cooking for an additional 2-3 minutes until thickened.
- Allow the compote to cool slightly before serving over your favorite desserts.
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 53
- Sugar: 11g
- Sodium: 2mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: <1g
- Cholesterol: 0mg