Deviled Brownies
Indulge in the delightful experience of Deviled Brownies, a fun and festive treat perfect for any celebration! These delicious chocolate brownies are filled with a creamy mixture of softened cream cheese and vegan marshmallows, creating a sweet surprise in each bite. Their egg-shaped design makes them an eye-catching addition to your dessert table, ideal for gatherings or simply as a special treat for yourself. With minimal prep time and easy-to-follow instructions, these brownies will impress both kids and adults alike.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 18.3 oz brownie mix (plus ingredients as directed)
- 8 oz softened cream cheese
- 7 oz vegan marshmallow cream
- Nonstick cooking spray
- Optional: sprinkles for decoration
Instructions
- Preheat your oven to 350°F (175°C).
- Prepare the brownie mix according to package instructions.
- Grease silicone egg-shaped molds with nonstick spray and fill each cavity with brownie batter.
- Bake for 24-26 minutes until a toothpick comes out clean.
- After baking, create divots in the center of each brownie while still warm.
- Allow brownies to cool completely before removing from molds.
- In a mixing bowl, beat together cream cheese and vegan marshmallow cream until smooth.
- Fill each brownie egg with the cream mixture using a pastry bag fitted with a piping tip.
- Refrigerate until ready to serve.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 12g
- Sodium: 60mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://perfectrecipeworld.com/deviled-brownies/