Creamy Winter Lemon Chicken Gnocchi Soup
Indulge in the heartwarming flavors of our Creamy Winter Lemon Chicken Gnocchi Soup, a delightful dish that combines tender chicken, fluffy gnocchi, and a refreshing hint of lemon in a rich, creamy base. This comforting soup is perfect for chilly evenings, making it an ideal choice for family dinners or cozy lunches. Quick to prepare in just 30 minutes, it’s not only satisfying but also nutritious, packed with organic ingredients like kale and fresh herbs. Enjoy every spoonful as it warms your soul and pleases your palate!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Approximately 6 servings 1x
- Category: Main
- Method: Stovetop
- Cuisine: Italian
Ingredients
Scale
- 2 lbs organic chicken breasts
- 1 (16 oz) package potato gnocchi
- 5 cups organic chicken stock
- 1 lemon (juiced and zested)
- 1 ½ cups organic heavy cream
- 2 cups organic kale (chopped)
- 2 Tbsps Extra virgin olive oil
- 1 tsp lemon zest
- Sea salt and black pepper, to taste
- 2 Tbsps unsalted butter
- 4 garlic cloves, minced
- 4 fresh thyme sprigs
- 2 tsps On Everything All-Purpose Blend
- 1 tsp sea salt
- 4 Tbsps organic all-purpose flour
Instructions
- Heat olive oil in a large pot over medium heat. Season chicken with salt and pepper, then cook until golden brown on both sides. Remove and set aside.
- In the same pot, melt butter and sauté minced garlic with thyme until fragrant.
- Stir in flour, add chicken stock gradually while stirring to avoid lumps. Return chicken to the pot along with lemon juice and zest; bring to a simmer.
- Add gnocchi and cook according to package instructions until they float.
- Mix in cream and chopped kale; simmer for another 5 minutes.
- Serve hot, topped with freshly grated Parmesan cheese.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 410
- Sugar: 3g
- Sodium: 670mg
- Fat: 22g
- Saturated Fat: 11g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 3g
- Protein: 23g
- Cholesterol: 95mg