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Chocolate-Covered Pretzel Nests

Chocolate-Covered Pretzel Nests

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Chocolate-Covered Pretzel Nests are a delightful blend of sweet and salty flavors that create a fun and festive treat, perfect for spring celebrations or any gathering. These no-bake snacks combine crunchy pretzel sticks coated in smooth chocolate, then shaped into charming nests, making them an irresistible addition to dessert tables.

Ingredients

Scale
  • 4 cups pretzel sticks
  • 1 ½ cups milk chocolate chips (or dark/white chocolate)
  • 1 cup mini candy eggs (such as jellybeans)
  • ½ cup shredded coconut (optional)
  • Sprinkles (optional)

Instructions

  1. Melt the chocolate chips in a microwave-safe bowl, heating in 20-second intervals until smooth.
  2. Add the pretzel sticks to the melted chocolate and toss gently until evenly coated.
  3. On a lined baking sheet, form small handfuls of the coated pretzels into nest shapes.
  4. Place mini candy eggs in the center of each nest and add coconut or sprinkles if desired.
  5. Refrigerate for 20-30 minutes until set, then enjoy!

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