Ultimate Strawberry Crunch Cheesecake: No-Bake & Irresistibly Delicious
Indulge in the Ultimate Strawberry Crunch Cheesecake: No-Bake & Irresistibly Delicious, a delightful dessert that promises to impress your guests at any gathering. This no-bake cheesecake features a rich and creamy filling contrasted by a crunchy strawberry topping, making it the ideal treat for warm days when you crave something sweet without the hassle of baking. Perfect for parties, picnics, or cozy nights at home, this cheesecake is not only visually stunning but also incredibly easy to prepare. Customize it with various toppings for a personal touch and involve your family in assembling this fun dessert!
- Prep Time: 20 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 10 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 1 cup graham cracker crumbs
- 1/4 cup unsalted butter, melted
- 16 oz cream cheese, softened
- 1/2 cup powdered sugar
- 1 tsp vanilla extract
- 1 cup heavy whipping cream
- 1 cup strawberry crunch topping (store-bought or homemade)
Instructions
- Optional Crust: Mix graham cracker crumbs, sugar, and melted butter. Press into the base of a springform pan and chill.
- Cheesecake Filling: Beat cream cheese and powdered sugar until smooth. Add vanilla and mix until combined.
- Whip Cream: In another bowl, whip heavy cream until stiff peaks form. Gently fold into the cream cheese mixture.
- Assemble: Pour cheesecake filling into the crust or directly into a pan if skipping the crust.
- Topping: Combine strawberry crunch topping ingredients in a bowl and sprinkle over cheesecake layer.
- Chill: Refrigerate for at least 4 hours or overnight to set.
- Serve: Remove from pan, slice, and enjoy!
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 320
- Sugar: 22g
- Sodium: 150mg
- Fat: 24g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 80mg