Turkey Turkey Bacon Cream Cheese Stuffed Doritos

Turkey Turkey Bacon Cream Cheese Stuffed Doritos are an irresistible treat that combines creamy goodness with a crunchy twist. Perfect for parties, game days, or even a cozy movie night, these stuffed Doritos bring excitement to any occasion. The blend of flavors from the cream cheese and turkey bacon creates a delightful snack that everyone will love. Plus, they’re easy to make and sure to impress your guests!

Why You’ll Love This Recipe

  • Delicious Flavor: The combination of cream cheese and turkey bacon offers a rich and savory taste.
  • Versatile Snack: Great for gatherings, game nights, or as a unique appetizer at dinner parties.
  • Easy Preparation: With simple steps, you can whip up this dish in just over an hour.
  • Crowd-Pleaser: Perfect for both kids and adults, these snacks are sure to be a hit at any event.
  • Customizable: Add your favorite seasonings or dip options to suit your taste!

Tools and Preparation

To make Turkey Turkey Bacon Cream Cheese Stuffed Doritos, you’ll need some essential tools to ensure smooth preparation and cooking.

Essential Tools and Equipment

  • Frying pan
  • Mixing bowl
  • Baking sheet
  • Whisk
  • Measuring cups and spoons

Importance of Each Tool

  • Frying pan: Ensures even cooking and allows for crispy results when frying the stuffed Doritos.
  • Mixing bowl: Ideal for combining ingredients easily without mess.
  • Whisk: Helps mix eggs uniformly for the coating process.
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Ingredients

For the Filling

  • 8 oz cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 6 slices cooked Turkey, Turkey Bacon, crumbled
  • 1 tbsp ranch seasoning, optional
  • 1 tsp garlic powder
  • 1 tbsp chopped chives or green onions

For the Coating

  • 1 large bag Doritos, your favorite flavor (Nacho Cheese, Cool Ranch, etc.)
  • 1 cup all-purpose flour
  • 2 large eggs, beaten
  • 1 ½ cups panko breadcrumbs
  • Oil for frying, vegetable or canola

How to Make Turkey Turkey Bacon Cream Cheese Stuffed Doritos

Step 1: Prepare the Filling

Begin by mixing the filling ingredients in a mixing bowl.
1. In a medium bowl, combine the softened cream cheese, shredded cheddar cheese, crumbled turkey bacon, ranch seasoning (if using), garlic powder, and chopped chives or green onions.
2. Mix well until all ingredients are fully combined.

Step 2: Assemble the Stuffed Doritos

Next, it’s time to fill those delicious chips!
1. Take a single Dorito and carefully add a spoonful of the filling onto it.
2. Gently press another Dorito on top to create a sandwich-like structure.
3. Repeat this process until you have filled all your Doritos.

Step 3: Prepare for Frying

Now you’ll set up your frying station.
1. Set out three shallow dishes: one with flour, one with beaten eggs, and one with panko breadcrumbs.
2. Preheat oil in a frying pan over medium heat.

Step 4: Coat the Stuffed Doritos

Coat each stuffed Dorito before frying.
1. Dredge each filled Dorito in flour first.
2. Dip it into the beaten eggs next.
3. Finally, roll it in panko breadcrumbs until well-coated.

Step 5: Fry Until Golden Brown

It’s time to fry those delicious snacks!
1. Carefully place coated Doritos into the hot oil using tongs.
2. Fry in batches until golden brown on both sides (about 3-4 minutes).
3. Remove with tongs and drain on paper towels.

Enjoy your homemade Turkey Turkey Bacon Cream Cheese Stuffed Doritos as they make an excellent snack for any occasion!

How to Serve Turkey Turkey Bacon Cream Cheese Stuffed Doritos

These Turkey Turkey Bacon Cream Cheese Stuffed Doritos make a fantastic snack or appetizer. With their crunchy texture and creamy filling, they can be paired with various dips and sides for a delightful experience.

With Dipping Sauces

  • Ranch Dressing – A classic choice that complements the flavors well.
  • Buffalo Sauce – For those who enjoy a bit of heat, this adds a spicy kick.
  • Guacamole – Creamy and refreshing, it pairs wonderfully with the stuffed Doritos.

As a Party Snack

  • Game Day Platter – Serve these as part of a larger spread with wings and nachos.
  • Movie Night Treats – Perfect for sharing while watching your favorite films.
  • Picnic Bites – Easy to pack and serve outdoors when you’re on the go.

With Salads

  • Caesar Salad – A light green salad that balances the richness of the stuffed Doritos.
  • Coleslaw – The crunchiness of coleslaw complements the crispy texture of the Doritos.

How to Perfect Turkey Turkey Bacon Cream Cheese Stuffed Doritos

For optimal results with your Turkey Turkey Bacon Cream Cheese Stuffed Doritos, consider these tips for perfection:

  • Bold Flavors – Enhance the filling by adding spices or herbs like smoked paprika or Italian seasoning for extra depth.
  • Proper Frying Temperature – Ensure your oil is hot enough (around 350°F) to achieve that perfect golden crispiness without being greasy.
  • Chill Before Frying – Refrigerate the stuffed Doritos for about 15 minutes before frying; this helps them hold their shape.
  • Use Fresh Ingredients – Fresh cream cheese and chives will elevate the taste and texture of your dish significantly.

Best Side Dishes for Turkey Turkey Bacon Cream Cheese Stuffed Doritos

Pair your Turkey Turkey Bacon Cream Cheese Stuffed Doritos with these delicious side dishes to create a well-rounded meal.

  1. Garden Salad – A fresh mix of greens, tomatoes, and cucumbers dressed lightly to add brightness.
  2. Vegetable Platter – Crisp veggies like carrots and celery served with hummus make a healthy complement.
  3. Sweet Potato Fries – Crispy and slightly sweet, they provide a satisfying crunch alongside your stuffed delights.
  4. Potato Wedges – Seasoned and baked to perfection, offering heartiness without being too heavy.
  5. Fruit Salad – A refreshing medley of seasonal fruits to cleanse the palate between bites.
  6. Corn on the Cob – Grilled or boiled corn adds a sweet flavor contrast that’s always welcome.

Common Mistakes to Avoid

Avoiding common pitfalls can elevate your Turkey Turkey Bacon Cream Cheese Stuffed Doritos experience.

  • Not Softening the Cream Cheese: Using cold cream cheese makes it hard to mix. Always let it sit at room temperature for about 30 minutes before using.
  • Overfilling the Doritos: Filling them too much can lead to spills during frying. Aim for a generous but manageable amount of filling.
  • Skipping the Seasonings: Forgetting optional seasonings like ranch or garlic powder can make your stuffing bland. Always taste and adjust your seasonings to enhance flavor.
  • Using the Wrong Oil for Frying: Some oils smoke at high temperatures, affecting flavor and texture. Choose vegetable or canola oil for best results.
  • Frying at Incorrect Temperatures: If the oil is too hot, the outside will burn while the inside remains cold. Use a thermometer to maintain a temperature of 350°F (175°C).
  • Neglecting to Let Them Cool: Serving immediately after frying may result in burns. Allow them to cool slightly for better texture and flavor enjoyment.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container for up to 3 days.
  • Place parchment paper between layers if stacking to prevent sticking.

Freezing Turkey Turkey Bacon Cream Cheese Stuffed Doritos

  • Freeze in an airtight container for up to 2 months.
  • Wrap each stuffed Dorito individually in plastic wrap before placing it in a freezer bag for easier access later.

Reheating Turkey Turkey Bacon Cream Cheese Stuffed Doritos

  • Oven: Preheat to 350°F (175°C) and bake for about 10-15 minutes until heated through.
  • Microwave: Heat one at a time on medium power for about 30-45 seconds, watching closely as they can get soggy.
  • Stovetop: Heat in a skillet over medium-low heat, turning occasionally until warmed through and crisp.

Frequently Asked Questions

How do I ensure my Turkey Turkey Bacon Cream Cheese Stuffed Doritos are crispy?

To achieve crispiness, make sure your oil is hot enough before frying and avoid overcrowding the pan.

Can I customize the filling for my Turkey Turkey Bacon Cream Cheese Stuffed Doritos?

Absolutely! Feel free to add vegetables like jalapeños or bell peppers, or swap out cheeses based on your preference.

How long does it take to cook Turkey Turkey Bacon Cream Cheese Stuffed Doritos?

The total time from prep to cooking is about 1 hour and 10 minutes, perfect for any gathering!

Is there a vegetarian version of Turkey Turkey Bacon Cream Cheese Stuffed Doritos?

Yes! Substitute turkey bacon with plant-based bacon or skip it entirely while keeping the creamy filling intact.

Final Thoughts

Turkey Turkey Bacon Cream Cheese Stuffed Doritos are not only delicious but also versatile. You can easily customize them with your favorite ingredients or spices. Give this recipe a try; it’s perfect for parties, game days, or as a fun snack!

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Turkey Turkey Bacon Cream Cheese Stuffed Doritos

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Turkey Turkey Bacon Cream Cheese Stuffed Doritos are a delightful combination of creamy and crunchy that will elevate any gathering. Perfect for parties, game nights, or cozy movie evenings, these stuffed Doritos offer a savory experience that everyone will love. The rich filling of cream cheese and turkey bacon is encased in crispy Doritos, making them an irresistible snack that’s both easy to prepare and sure to impress your guests. Customize them with your favorite seasonings or dips for an added twist!

  • Author: Kristin
  • Prep Time: 20 minutes
  • Cook Time: 15 minutes
  • Total Time: 35 minutes
  • Yield: Approximately 10 servings 1x
  • Category: Snack/Appetizer
  • Method: Frying
  • Cuisine: American

Ingredients

Scale
  • 8 oz cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 6 slices cooked turkey bacon, crumbled
  • 1 large bag Doritos (flavor of choice)
  • 2 large eggs, beaten
  • 1 ½ cups panko breadcrumbs
  • Oil for frying

Instructions

  1. In a mixing bowl, combine cream cheese, cheddar cheese, crumbled turkey bacon, garlic powder, and chopped chives until well mixed.
  2. Take a Dorito and place a spoonful of the mixture on it; top with another Dorito to create a sandwich.
  3. Set up three shallow dishes: one for flour, one for beaten eggs, and one for panko breadcrumbs.
  4. Dredge each stuffed Dorito in flour, dip into the egg mixture, then coat with panko breadcrumbs.
  5. Heat oil in a frying pan over medium heat and fry the coated Doritos until golden brown on both sides (about 3-4 minutes). Drain on paper towels before serving.

Nutrition

  • Serving Size: 2 stuffed Doritos (85g)
  • Calories: 290
  • Sugar: 2g
  • Sodium: 550mg
  • Fat: 18g
  • Saturated Fat: 5g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 2g
  • Protein: 11g
  • Cholesterol: 70mg

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