Turkey Gravy Recipe
Elevate your holiday feast with this easy and delicious Turkey Gravy Recipe. Crafted from rich turkey drippings, this savory sauce is infused with the aromatic flavors of fresh sage and a hint of apple juice, creating a delightful accompaniment to roasted turkey and traditional sides. In just 20 minutes, you can whip up this versatile gravy, perfect for enhancing any meal. Whether it’s Thanksgiving dinner or a cozy family gathering, this homemade gravy will impress your guests and add a comforting touch to your table.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: About 4 servings 1x
- Category: Sauce
- Method: Sautéing
- Cuisine: American
Ingredients
Scale
- 2 cups de-fatted turkey drippings (or chicken/turkey stock)
- ½ cup unsalted butter
- 1 large yellow onion, finely chopped
- ¼ cup all-purpose flour (or gluten-free substitute)
- 1 teaspoon kosher salt
- ½ teaspoon ground black pepper
- 2 tablespoons apple juice (optional)
- 1 to 2 teaspoons chopped fresh sage (optional)
Instructions
- In a large sauté pan, melt the butter over medium-low heat. Add the chopped onion and cook for about 10 to 12 minutes until lightly browned.
- Sprinkle the flour over the onions and stir in salt and pepper. Cook for one minute while stirring continuously.
- Gradually whisk in the turkey drippings until smooth.
- Stir in apple juice and sage if using, enhancing the flavor profile.
- Simmer gently for about 4 to 5 minutes until thickened to your desired consistency. Taste and adjust seasoning as needed.
- Serve hot alongside turkey and other favorite sides.
Nutrition
- Serving Size: Approximately ¼ cup (60g)
- Calories: 120
- Sugar: 0g
- Sodium: 250mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg
Find it online: https://perfectrecipeworld.com/turkey-gravy-recipe/