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Spicy Chicken and Potato Soup

Spicy Sausage and Potato Soup
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Indulge in the warmth of this Spicy Chicken and Potato Soup, a delightful one-pot meal brimming with comforting flavors. Made with tender potatoes, savory chicken sausage, and nutrient-rich kale, this soup is perfect for chilly evenings or a cozy family dinner. With a preparation time of just 15 minutes and a cooking time of 20 minutes, you can whip up this hearty dish in under 35 minutes! Each spoonful is packed with flavor from smoked paprika and fresh vegetables, making it not only delicious but also a nutritious option for any day of the week. Serve it alongside crusty bread or a light salad for an unforgettable meal that’s sure to satisfy everyone at the table.

Ingredients

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  • 2 tbsp olive oil
  • 2 chicken sausage links (casing removed)
  • 3/4 cup yellow onion (diced)
  • 1/2 cup carrot (sliced)
  • 1/4 cup celery (sliced)
  • 2 tsp smoked paprika
  • 2 garlic cloves (minced)
  • 1 lb. yukon gold or red potatoes (diced)
  • 2 cups kale (stems removed)
  • 32 oz. chicken broth
  • 1 cup water
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Heat olive oil in a large skillet or Dutch oven over medium-high heat. Add chicken sausage and cook until browned (about 5 minutes). Remove sausage using a slotted spoon.
  2. In the same pot, add diced onion, sliced carrot, sliced celery, minced garlic, and smoked paprika. Sauté for 2-3 minutes.
  3. Stir in diced potatoes and kale; combine well. Pour in chicken broth and water.
  4. Bring to a boil; reduce heat to simmer and cover. Cook until potatoes are tender (about 15 minutes). Return cooked sausage to pot and mix well.
  5. Season with salt and pepper to taste; garnish with fresh parsley before serving.

Nutrition

Find it online: https://perfectrecipeworld.com/spicy-sausage-and-potato-soup/