Spicy Garlic Chicken Drumsticks
Spicy Garlic Chicken Drumsticks are a must-try dish for anyone seeking a juicy and flavorful meal. These oven-baked drumsticks are coated in a bold garlic and chili glaze, providing the perfect balance of sweetness and heat that will tantalize your taste buds. Ideal for game nights, family dinners, or casual weeknight meals, these spicy chicken legs are both easy to prepare and versatile. Serve them as an appetizer or main course alongside your favorite sides like rice, salad, or roasted vegetables. With only 10 minutes of prep time and minimal cleanup thanks to parchment paper, this recipe is a winner for every occasion.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
- Yield: Serves approximately 4 (based on a serving of two drumsticks) 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 lbs chicken drumsticks
- 3 tablespoons olive oil
- 4 cloves garlic, minced
- 2 tablespoons soy sauce
- 2 tablespoons hot sauce (like sriracha)
- 2 tablespoons honey
- 1 teaspoon smoked paprika
- Salt and black pepper to taste
Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine olive oil, minced garlic, soy sauce, hot sauce, honey, smoked paprika, salt, and pepper. Whisk until blended.
- Add the chicken drumsticks to the marinade and coat thoroughly. Let them marinate for at least 20 minutes.
- Arrange the drumsticks on the prepared baking sheet and brush with any leftover marinade.
- Bake for 35-40 minutes, flipping halfway through until golden brown and cooked through (internal temperature should reach 165°F or 74°C).
- Garnish with chopped parsley before serving.
Nutrition
- Serving Size: 1 drumstick (100g)
- Calories: 247
- Sugar: 6g
- Sodium: 670mg
- Fat: 16g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 21g
- Cholesterol: 85mg
Find it online: https://perfectrecipeworld.com/spicy-garlic-chicken-drumsticks/