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Sausage and Sweet Potatoes with Honey Garlic Sauce

Sausage and Sweet Potatoes with Honey Garlic Sauce

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Sausage and Sweet Potatoes with Honey Garlic Sauce is a delightful dish that brings together savory sausage and the natural sweetness of sweet potatoes, all enveloped in a rich honey garlic sauce. This recipe is perfect for busy weeknights or special occasions, offering a quick and satisfying meal that will leave everyone craving more. With just one skillet to clean, this dish is not only easy to prepare but also customizable to suit your taste preferences. Enjoy it on its own or paired with fresh greens or hearty sides for a well-rounded dinner experience.

Ingredients

Scale
  • 1 lb chicken sausage
  • 2 large sweet potatoes, peeled and cubed
  • 1/4 cup honey
  • 3 cloves garlic, minced
  • 2 tablespoons soy sauce (or tamari)
  • 1 tablespoon olive oil
  • 1 teaspoon paprika
  • Salt and pepper, to taste
  • Fresh parsley, chopped (for garnish)

Instructions

  1. Peel and cube the sweet potatoes into even pieces.
  2. Heat olive oil in a skillet over medium heat. Add the chicken sausage and brown for about 5-7 minutes until cooked through.
  3. Stir in the cubed sweet potatoes and cook for another 5 minutes until they begin to soften.
  4. In a mixing bowl, combine honey, minced garlic, soy sauce, paprika, salt, and pepper; mix until smooth. Pour over the sausage and sweet potatoes.
  5. Cover and simmer on low heat for about 10 minutes until the sweet potatoes are tender.
  6. Remove from heat and garnish with chopped parsley before serving.

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