Red Velvet Edible Cookie Dough
Indulge in the delightful world of no-bake desserts with this Red Velvet Edible Cookie Dough Recipe. This easy-to-make treat captures the rich, chocolatey flavor and vibrant color of classic red velvet cookies, all while being safe to enjoy straight from the bowl. Perfect for satisfying sweet cravings during movie nights, parties, or just a personal indulgence, this cookie dough is a fun and versatile dessert that can be customized to your taste.
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 8 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 1/4 cup unsalted butter (softened)
- 1/4 cup granulated sugar
- 1/4 cup brown sugar
- 1 tablespoon milk
- 1 teaspoon vanilla extract
- 1/2 tablespoon red food coloring
- 2/3 cup all-purpose flour
- 1 tablespoon unsweetened cocoa powder
- 1/4 teaspoon salt
- 1/3 cup mini chocolate chips
Instructions
- In a mixing bowl, combine softened butter, granulated sugar, and brown sugar. Whisk until creamy.
- Stir in milk, vanilla extract, and red food coloring until fully incorporated.
- Add all-purpose flour, cocoa powder, and salt. Use a rubber spatula to fold until combined.
- Gently fold in mini chocolate chips until evenly distributed.
- Enjoy immediately or store in an airtight container in the refrigerator for later.
Nutrition
- Serving Size: 30g
- Calories: 140
- Sugar: 13g
- Sodium: 40mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 15mg