Pumpkin Spice Milk
Pumpkin Spice Milk is the ultimate cozy beverage for autumn, combining smooth pumpkin puree with warm spices to create a delightful drink that can be enjoyed hot or cold. This creamy treat is perfect for chilly evenings, gatherings with friends, or as a sweet indulgence during your quiet moments at home. With its rich flavor and customizable sweetness, this recipe is sure to become a seasonal favorite, offering a unique twist to traditional fall beverages. Not only is it quick and easy to prepare in just 10 minutes, but it also caters to various dietary preferences by allowing you to choose between dairy and non-dairy milk alternatives. Enjoy this homemade pumpkin spice milk as an inviting way to celebrate the flavors of fall!
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: Serves 1
- Category: Beverage
- Method: Blending/Stovetop
- Cuisine: American
Ingredients
- 1 cup milk of choice (dairy or non-dairy)
- 1/4 cup pumpkin puree
- 1 tablespoon clear honey or maple syrup
- 1/4 to 1/2 teaspoon pumpkin pie spice
- Whipped cream (optional for garnish)
Instructions
- Cold Pumpkin Spice Milk: Blend the milk, pumpkin puree, honey, and pumpkin pie spice until smooth. For an immersion blender alternative, mix in a large jar.
- Warm Pumpkin Milk: Combine all ingredients except garnishes in a saucepan over medium heat. Stir and whisk until steaming.
- Garnish: Pour into a glass or mug and top with whipped cream and additional pumpkin pie spice if desired.
- Serve immediately and savor the comforting flavors.
Nutrition
- Serving Size: 1 serving
- Calories: 190
- Sugar: 20g
- Sodium: 90mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 10mg
Find it online: https://perfectrecipeworld.com/pumpkin-spice-milk-recipe/