Pumpkin Maple Crescent Bites
Pumpkin Maple Crescent Bites are the perfect fall treat, seamlessly combining flaky pastry with a creamy pumpkin filling. These delightful bites, drizzled with sweet maple syrup and sprinkled with warm spices, are ideal for breakfast, dessert, or festive gatherings. With just a few simple ingredients and minimal prep time, you can create these delicious pastries that will impress family and friends alike. Whether enjoyed fresh out of the oven or as a cozy snack later in the day, these bites are sure to become a seasonal favorite for everyone.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 can (8 ounces) refrigerated crescent roll dough
- 1/2 cup pumpkin purée
- 2 tablespoons cream cheese, softened
- 2 tablespoons maple syrup (plus more for drizzle)
- 2 tablespoons brown sugar
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon ground ginger
- 1/4 teaspoon vanilla extract
- Optional: powdered sugar for dusting
Instructions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine pumpkin purée, softened cream cheese, maple syrup, brown sugar, cinnamon, nutmeg, ginger, and vanilla extract until smooth.
- Unroll the crescent dough and separate into triangles. Place a spoonful of the pumpkin mixture on each wide end.
- Roll up each triangle from the wide end to the tip and seal edges gently.
- Bake for 10–12 minutes until golden brown. Drizzle with maple syrup or dust with powdered sugar before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 6g
- Sodium: 160mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg
Find it online: https://perfectrecipeworld.com/pumpkin-maple-crescent-bites/