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Low-Sugar Chocolate Turkey Slices Recipe: A No-Bake Classic

Low-Sugar Chocolate Salami Recipe: A No-Bake Classic

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Indulge in a delightful twist on traditional treats with our Low-Sugar Chocolate Turkey Slices Recipe: A No-Bake Classic. This easy-to-make dessert promises all the rich, velvety chocolate flavor you crave without the guilt of added sugars. Perfect for parties, gatherings, or simply satisfying your sweet tooth at home, these chocolate slices are customizable and can be coated with your choice of shredded coconut, nuts, or seeds. With minimal preparation and no baking required, you’ll have an impressive dessert ready to share in no time!

Ingredients

Scale
  • 2 cups sugar-free or reduced-sugar biscuits
  • 7 tablespoons butter or margarine
  • 1 ½ cups sugar-free chocolate bar
  • 1 tablespoon cocoa powder
  • ¼ cup monk fruit sweetener
  • ¾ cup milk
  • Pinch of salt
  • 1 cup shredded coconut (for coating)

Instructions

  1. Crush the biscuits into coarse crumbs and place them in a large mixing bowl.
  2. In a small saucepan, combine milk, monk fruit sweetener, and butter. Heat until just boiling.
  3. Remove from heat and stir in the chocolate and cocoa powder until smooth.
  4. Pour the warm chocolate mixture over the biscuit crumbs and mix until well combined.
  5. Shape the mixture into a log using plastic wrap and chill in the freezer for about 3 hours.
  6. Once set, unwrap and roll in shredded coconut to coat evenly.
  7. Slice into thick rounds before serving.

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