Jalapeño Cream Cheese Mozzarella Rolls You Can’t Resist
Indulge in the irresistible flavor of Jalapeño Cream Cheese Mozzarella Rolls, a perfect snack or appetizer that combines creamy cheese, zesty jalapeños, and a crispy exterior. These delightful rolls are bursting with flavor and are sure to impress at any gathering. Quick to prepare and easy to customize, they can be enjoyed fresh from the oven or served alongside your favorite dipping sauces. Whether for game day, a party, or a cozy night in, these cheesy bites will be the highlight of your table.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Makes approximately 8 rolls 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 8 oz Cream Cheese (softened)
- 1/2 cup Pickled Jalapeños
- 1 cup Havarti Cheese (shredded)
- 1/4 cup Fresh Herbs (chopped)
- 1/2 cup Pepper Jack Cheese (shredded)
- 8 slices Mozzarella Cheese
Instructions
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine softened cream cheese, pickled jalapeños, Havarti cheese, fresh herbs, and Pepper Jack cheese until well mixed.
- Take one slice of mozzarella and place about a tablespoon of the filling in the center. Fold over to create a pocket.
- Repeat with remaining mozzarella slices and filling.
- Line a baking sheet with parchment paper and arrange the rolls on it.
- Bake for about 10 minutes or until golden brown and crispy.
Nutrition
- Serving Size: 1 roll (50g)
- Calories: 160
- Sugar: 2g
- Sodium: 360mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 9g
- Cholesterol: 30mg