Italian Orange Cookies
Indulge in the vibrant flavors of Italian Orange Cookies, a delightful treat that showcases the essence of citrus in every bite. These cookies are not only quick to make but also gluten-free and dairy-free, making them an excellent choice for various dietary preferences. With just five simple ingredients and a preparation time of only 20 minutes, you can whip up a batch that’s perfect for festive gatherings or as an everyday snack. The combination of fresh orange juice and zest brings a refreshing burst of flavor, while almond flour ensures a rich, chewy texture. Whether paired with tea or served on a dessert platter, these cookies are sure to impress!
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: Approximately 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 2 egg whites
- 200 g almond flour
- 50 g sugar
- 3 teaspoons fresh orange juice
- 1 teaspoon orange zest
- 3 tablespoons orange marmalade
- 1 tablespoon powdered sugar
Instructions
- In a mixing bowl, whisk the egg whites and sugar until foamy.
- Add almond flour, orange zest, and juice; mix until smooth.
- Form small balls and place them on a parchment-lined baking sheet.
- Create indents in each cookie and fill with orange marmalade.
- Refrigerate for at least 15 minutes.
- Preheat oven to 175°C (356°F) and bake for about 12 minutes until slightly crispy.
Nutrition
- Serving Size: 1 cookie (25g)
- Calories: 95
- Sugar: 5g
- Sodium: 0mg
- Fat: 7g
- Saturated Fat: 0.5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://perfectrecipeworld.com/italian-orange-cookies/