Halloween Chocolate Spiderweb Tart
Indulge in the Halloween Chocolate Spiderweb Tart, a delightful no-bake dessert perfect for your spooky celebrations. This visually stunning tart features a rich chocolate filling layered with dark, milk, and white chocolates, topped with an artistic spiderweb design made from melted white chocolate. Ideal for Halloween parties or any festive gathering, it’s not just a treat for the taste buds but also a feast for the eyes. With easy preparation steps and customizable topping options, this dessert will surely impress your guests and bring joy to family fun times in the kitchen.
- Prep Time: 30 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 24 crushed Oreo cookies
- 1/2 cup melted dark chocolate
- 1 cup chopped dark chocolate
- 1 cup chopped milk chocolate
- 1 cup heavy cream
- 1/4 cup chilled unsalted butter
- 1 cup chopped white cooking chocolate
Instructions
- Combine crushed Oreo cookies and melted dark chocolate in a mixing bowl. Mix in unsalted butter until well-blended, then press into the bottom of a tart pan.
- In a microwave-safe bowl, melt dark and milk chocolates with heavy cream in short bursts until smooth. Allow cooling slightly before stirring in chilled butter.
- Pour the filling over the crust and smooth with a spatula.
- Melt white cooking chocolate and pipe onto the tart to create a spiderweb design; use a toothpick to enhance the pattern.
- Chill for at least two hours before garnishing with edible decorations and serving.
Nutrition
- Serving Size: 1 slice (90g)
- Calories: 340
- Sugar: 25g
- Sodium: 120mg
- Fat: 22g
- Saturated Fat: 13g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg