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Grilled Chicken & Broccoli Bowls With Creamy Garlic Sauce

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Grilled Chicken & Broccoli Bowls with Creamy Garlic Sauce are a delightful and nutritious meal option that will tantalize your taste buds. This easy-to-make dish features tender, juicy grilled chicken paired with vibrant broccoli, all drizzled with a rich and creamy garlic sauce that adds depth to the flavors. Perfect for busy weeknights or leisurely weekends, these bowls are packed with protein and fiber, ensuring a satisfying and wholesome dining experience. Whether enjoyed on their own or served over a bed of quinoa or brown rice, this recipe is versatile enough to suit any occasion. With just a few simple ingredients and quick preparation, you can create a delicious meal that impresses family and friends alike.

Ingredients

Scale
  • 2 boneless, skinless chicken breasts
  • 2 cups broccoli florets
  • 1 tablespoon olive oil
  • 1/2 cup Greek yogurt
  • 2 cloves garlic, minced
  • 1 tablespoon lemon juice
  • Salt and pepper to taste

Instructions

  1. Preheat the grill to medium-high heat.
  2. Season chicken breasts with olive oil, salt, and pepper.
  3. Grill the chicken for 6-7 minutes per side until cooked through (internal temperature of 165°F).
  4. Steam broccoli florets in a pot until tender but bright green (about 5-7 minutes).
  5. In a mixing bowl, combine Greek yogurt, minced garlic, lemon juice, and parsley; mix until smooth.
  6. Slice the grilled chicken and serve over steamed broccoli.
  7. Drizzle with creamy garlic sauce before serving.

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