Gordon Ramsay Philly Cheesesteak Sloppy Joes (Ava-Style)
Indulge in the ultimate comfort food with Gordon Ramsay Philly Cheesesteak Sloppy Joes (Ava-Style). This delicious twist on a classic combines savory ground beef with sautéed onions, peppers, and mushrooms, all enveloped in melted provolone cheese. Perfect for a weeknight dinner or a weekend gathering, these sloppy joes are sure to be a hit with the entire family. Quick to prepare in just 30 minutes, this dish is not only satisfying but also easy to clean up, making it ideal for busy evenings. Serve them on toasted brioche buns or over rice for a unique spin.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 6
- Category: Dinner
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 450g lean ground beef
- 30g butter
- 1 small yellow onion, diced
- 1 small green bell pepper, diced
- 230g brown mushrooms, minced
- 30g ketchup
- 240ml beef broth
- 225g provolone cheese, chopped or shredded
- 6 brioche chicken hamburger buns (buttered + toasted)
Instructions
- Heat a cast iron skillet over medium-high heat; brown the ground beef.
- Sauté diced onion, bell pepper, and mushrooms in the same skillet until browned.
- In a mixing bowl, blend beef broth with cornstarch, ketchup, salt, and pepper; pour into the skillet and simmer until thickened.
- Stir in the browned beef and melted provolone cheese until creamy.
- Toast the brioche buns lightly and fill generously with the beef mixture.
Nutrition
- Serving Size: 1 serving
- Calories: 550
- Sugar: 4g
- Sodium: 850mg
- Fat: 29g
- Saturated Fat: 15g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 32g
- Cholesterol: 90mg