French Dressing Pasta Salad
Discover the vibrant and refreshing French Dressing Pasta Salad, an ideal dish for any gathering, from summer picnics to casual lunches. This delightful salad is a colorful medley of ingredients that offers a lighter alternative to traditional mayo-based salads. Bursting with flavors from peas, red onions, and Cheddar cheese, this easy-to-make recipe will impress your guests while allowing you to enjoy more time with them. With a zingy French dressing as the star, this pasta salad is perfect for both side dishes and main courses.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves approximately 6
- Category: Main
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 3 cups uncooked bowtie pasta
- 1/2 cup diced red onion
- 1 package diced chicken (6 oz)
- 1 package frozen peas (10 oz), cooked
- 3/4 cup sour cream
- 1 cup French dressing
- 1/2 cup shredded Cheddar cheese
- Salt and pepper to taste
Instructions
- Cook bowtie pasta according to package instructions until al dente; strain and cool.
- In a large mixing bowl, combine cooled pasta with diced red onion, chicken, and cooked peas.
- In a separate bowl, mix sour cream and French dressing; season with salt and pepper.
- Pour dressing over the pasta mixture and stir until well coated. Add shredded Cheddar cheese and mix gently.
- Cover and chill in the refrigerator for at least two hours before serving.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 4g
- Sodium: 490mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 3g
- Protein: 13g
- Cholesterol: 34mg
Find it online: https://perfectrecipeworld.com/french-dressing-pasta-salad/