English Muffin Pizzas
English Muffin Pizzas are the ultimate quick meal solution that delights both kids and adults alike. These mini pizzas feature toasted English muffin halves topped with rich pizza sauce, gooey cheese, and your choice of delicious toppings. Ready in under 20 minutes, they are perfect for busy weeknights, lunchboxes, or fun DIY pizza nights at home. The crispy base combined with melty cheese makes them irresistibly tasty and fully customizable to suit everyone’s preferences. Get ready for a fun cooking experience that ends with a satisfying meal!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 4 (2 muffin halves each) 1x
- Category: Snack
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 English muffins (split in half)
- ½ cup pizza sauce
- 1 cup shredded mozzarella cheese
- 16 slices turkey pepperoni
- ¼ cup sliced black olives
- ¼ cup diced bell peppers
- 1 teaspoon dried oregano or Italian seasoning
- 1 tablespoon olive oil (optional)
Instructions
- Preheat your oven to 400°F.
- Place English muffin halves cut-side up on a baking sheet and toast for 3–5 minutes until lightly golden.
- Spread pizza sauce evenly over each muffin half, leaving a small border.
- Sprinkle shredded mozzarella cheese on top, followed by your chosen toppings.
- Bake for 8–10 minutes until the cheese is melted and bubbly.
- Optionally broil for an additional 1–2 minutes for a golden finish.
Nutrition
- Serving Size: 1 muffin half (50g)
- Calories: 190
- Sugar: 3g
- Sodium: 400mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 7g
- Cholesterol: 20mg
Find it online: https://perfectrecipeworld.com/english-muffin-pizzas-recipe/