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Easy Pumpkin Pie Yogurt Bowl

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Indulge in the flavors of fall with this Easy Pumpkin Pie Yogurt Bowl, a quick and nutritious breakfast or snack that brings comfort and delight with every bite. This delightful recipe features creamy Greek yogurt blended with rich pumpkin purée and aromatic spices, creating a wholesome bowl that’s as satisfying as it is delicious. Perfect for any occasion, this yogurt bowl is not only easy to prepare but customizable to suit your taste. Top it off with crunchy pecans and a sprinkle of cinnamon for an added texture and flavor boost.

Ingredients

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  • 1 cup low-fat plain Greek yogurt
  • 1 teaspoon vanilla essence
  • 1 tablespoon maple syrup
  • 1/4 cup pumpkin purée
  • 1/4 teaspoon pumpkin spice
  • 1/2 teaspoon ground cinnamon
  • 1 crumbled cinnamon graham cracker square
  • 2 tablespoons chopped pecans

Instructions

  1. In a mixing bowl, combine Greek yogurt, vanilla essence, and maple syrup; mix until smooth.
  2. Stir in pumpkin purée, pumpkin spice, and ground cinnamon until well combined.
  3. Divide the mixture into serving bowls and top each with crumbled graham cracker, chopped pecans, and an extra dash of cinnamon.

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