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Easy Italian Chicken Soup

Easy Italian Sausage Soup Recipe
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Embrace the warmth and heartiness of your kitchen with this Easy Italian Sausage Soup Recipe. Bursting with robust flavors and nutrient-rich ingredients, this dish is perfect for cozy evenings or casual gatherings. With a savory blend of chicken sausage, fresh vegetables, and pasta, this comforting soup not only satisfies your hunger but also warms the soul. Whether enjoyed as a main course paired with crusty bread or served alongside a fresh salad, this soup is sure to become a family favorite. Simple enough for busy weeknights yet delicious enough to impress guests, you’ll find yourself reaching for this recipe time and again.

Ingredients

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  • 1 pound chicken sausage (mild or spicy)
  • 3 medium carrots (peeled and diced)
  • 1 medium onion (peeled and diced)
  • 2–3 ribs celery (diced)
  • 1 medium bell pepper (finely chopped)
  • 7 cups low-sodium chicken broth
  • 1 can (14.5 ounces) petite diced tomatoes
  • 1½ cups Ditali pasta (or small pasta)
  • 1½ cups fresh spinach (chopped)

Instructions

  1. In a large pot over medium-high heat, crumble the chicken sausage and cook until browned. Transfer to a plate, leaving some fat in the pot.
  2. Sauté onions, carrots, celery, and bell pepper in the same pot for about 5-7 minutes until softened. Add garlic and seasonings; cook for another minute.
  3. Return the sausage to the pot; add chicken broth and diced tomatoes. Bring to a boil, then reduce heat to low and simmer for 10-15 minutes.
  4. Stir in Ditali pasta and cook until tender, about 10 minutes.
  5. Add spinach just before serving; cook until wilted.
  6. Serve hot, garnished with freshly grated cheese and basil.

Nutrition

Find it online: https://perfectrecipeworld.com/easy-italian-sausage-soup-recipe/