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Delicious Pasta e Fagioli Recipe (Stovetop To Your Table In Just 45-Minutes)

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Delicious Pasta e Fagioli is a heartwarming dish that delivers comfort in every bowl. This quick and easy recipe combines the hearty goodness of beans with perfectly cooked pasta in a rich tomato broth, making it an ideal choice for busy weeknights or cozy gatherings. In just 45 minutes, you can create a flavorful soup packed with protein and vegetables that delights the taste buds of even the pickiest eaters. With its one-pot preparation, clean-up is a breeze, allowing you to spend more time enjoying your meal with loved ones.

Ingredients

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  • 1–1/2 Tsp Olive Oil
  • 1 lb Ground Beef
  • 6 Oz Onion, Chopped
  • 7 Oz Carrots, Slivered
  • 7 Oz Celery, Diced
  • 24 Oz Canned Diced Tomatoes
  • 2 Cups Red Kidney Beans, Cooked
  • 2 Cups White Kidney Beans, Cooked
  • 44 Oz Beef Stock
  • 1–1/2 Tsp Oregano
  • 1–1/4 Tsp Fresh Black Pepper
  • 1 Tbsp Fresh Flat-Leaf Parsley
  • 1 Tsp Tabasco-Type Hot Sauce
  • 24 Oz Marinara Sauce
  • 4 Oz Dry Small Pasta (Shells, Elbows, Ditalini, Or Other)

Instructions

  1. Heat olive oil in a large pot over medium heat.
  2. Add ground beef, cooking until browned and crumbled.
  3. Stir in chopped onion, slivered carrots, and diced celery; sauté for 5 minutes until tender.
  4. Add canned diced tomatoes (with juices) and mix well.
  5. Incorporate cooked red and white kidney beans.
  6. Pour in beef stock and stir to combine.
  7. Season with oregano and black pepper; stir well.
  8. Bring to a boil, then lower heat and simmer for 30 minutes.
  9. Stir in chopped parsley and hot sauce to taste.
  10. Mix in marinara sauce thoroughly.
  11. Cook dry pasta separately until al dente; drain.
  12. Combine cooked pasta with the soup; simmer for an additional 5 minutes.
  13. Taste and adjust seasonings as needed before serving piping hot.

Nutrition

Find it online: https://perfectrecipeworld.com/delicious-pasta-e-fagioli-recipe-stovetop-to-your-table-in-just-45-minutes/