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Crumbl Pumpkin Pie Cookies

Crumbl pumpkin pie cookies

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Indulge in the delightful taste of Crumbl pumpkin pie cookies, where the comforting flavors of classic pumpkin pie meet the soft, chewy goodness of a cookie. Perfect for autumn gatherings or a cozy night in, these cookies are easy to make and visually stunning with their warm spices and vibrant colors. With a creamy filling that mirrors the richness of pumpkin pie, each bite is a festive celebration of fall. Whether enjoyed alongside your favorite warm beverage or as part of a dessert platter, these cookies are sure to impress.

Ingredients

Scale
  • 1 stick softened butter
  • 1/3 cup vegetable or canola oil
  • 1/2 cup granulated sugar
  • 1/4 cup powdered sugar
  • 1 egg
  • 2 & 1/3 cups flour
  • 1/4 tsp salt
  • 3/4 tsp baking powder
  • 5 oz pumpkin puree
  • 2 tsp pumpkin pie spice

Instructions

  1. Preheat your oven to 350°F and line a baking sheet with parchment paper.
  2. In a mixing bowl, cream together softened butter, vegetable oil, granulated sugar, and powdered sugar until smooth. Mix in the egg.
  3. Gradually add flour, salt, and baking powder; mix until just combined.
  4. Scoop out cookie dough into uniform balls and flatten slightly on the baking sheet.
  5. Create an indentation in the center of each cookie using a measuring cup for filling.
  6. Bake for about 8-9 minutes and allow cooling on the baking sheet.

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