Crock Pot Poor Man’s Stew
Crock Pot Poor Man’s Stew is a hearty and satisfying dish perfect for family dinners or gatherings. This budget-friendly recipe combines ground beef with fresh vegetables, creating a comforting meal that’s easy to prepare. It’s ideal for busy weeknights or when you’re looking to feed a crowd without breaking the bank. With its rich flavors and simple ingredients, this stew stands out as a go-to comfort food.
Why You’ll Love This Recipe
- Easy to Prepare: Simply add ingredients to the crock pot and let it do the work.
- Budget-Friendly: Uses inexpensive ingredients that are often on hand, making it an economical choice.
- Flavorful & Hearty: A delicious blend of ground beef and vegetables creates a filling meal.
- Versatile: Customize with your favorite veggies or spices to suit your taste.
- Great for Meal Prep: Perfect for leftovers, this stew tastes even better the next day.
Tools and Preparation
Before diving into this delightful recipe, gather your kitchen tools for a smooth cooking experience.
Essential Tools and Equipment
- Slow Cooker
- Mixing Bowl
- Knife
- Cutting Board
Importance of Each Tool
- Slow Cooker: The star of the show! It allows for hands-free cooking, letting flavors meld beautifully over time.
- Mixing Bowl: Helps combine all sauce ingredients before adding them to the slow cooker, ensuring even flavor distribution.
- Knife: Essential for chopping vegetables quickly and safely.
- Cutting Board: Provides a stable surface for cutting ingredients and keeps your kitchen organized.

Ingredients
To make this delicious Crock Pot Poor Man’s Stew, gather the following ingredients:
Main Ingredients
- 1 pound Ground Beef (browned and drained)
- 3 Medium Russet Potatoes (peeled and diced into large pieces)
- 4 Medium Carrots (peeled and cut into ½ thick slices)
- 1 Medium Onion (diced)
Liquid Ingredients
- 1 can Diced Tomatoes (14 oz can)
- 2 cups Beef Broth
Seasonings
- 1 teaspoon Salt
- 1 teaspoon Pepper
- 2 teaspoons Italian Seasoning
- 1 teaspoon Onion Powder
- 2 teaspoons Minced Garlic
How to Make Crock Pot Poor Man’s Stew
Step 1: Prepare the Ingredients
- Begin by browning the ground beef in a skillet. Drain excess fat for a leaner stew.
- Peel and dice the potatoes into large pieces. Peel and slice the carrots into ½ thick rounds. Dice the onion.
Step 2: Combine Ingredients in the Crock Pot
- Add the browned ground beef, potatoes, carrots, and onions to your slow cooker.
- In a mixing bowl, stir together the diced tomatoes, beef broth, salt, pepper, Italian seasoning, onion powder, and minced garlic until well mixed.
Step 3: Cook Your Stew
- Pour the tomato mixture over the meat and vegetables in the crock pot.
- Cover with a lid. Cook on low for 6-7 hours or on high for 3-4 hours until potatoes are tender.
Step 4: Serve
- Once cooked, ladle into bowls while warm. Enjoy your comforting Crock Pot Poor Man’s Stew!
How to Serve Crock Pot Poor Man’s Stew
Crock Pot Poor Man’s Stew is a hearty dish that warms the soul. It’s perfect for family dinners and can be tailored to suit various tastes. Here are some creative serving suggestions to elevate your stew experience.
With Fresh Bread
- Crusty Baguette – Serve with a warm, crusty baguette for dipping into the rich broth.
- Garlic Bread – Add some garlic bread to bring an extra layer of flavor and warmth.
Topped with Fresh Herbs
- Chopped Parsley – Sprinkle fresh parsley on top for a pop of color and freshness.
- Chives – Use finely chopped chives for a mild onion flavor that complements the stew beautifully.
Accompanied by Cheese
- Shredded Cheddar – Top each bowl with shredded cheddar cheese for a creamy texture.
- Parmesan Cheese – Grate some Parmesan over the stew for a savory finish.
Served Over Rice
- White Rice – Ladle the stew over fluffy white rice for a filling meal.
- Brown Rice – For a healthier option, serve over brown rice packed with fiber.
How to Perfect Crock Pot Poor Man’s Stew
To make your Crock Pot Poor Man’s Stew even better, consider these helpful tips. Small adjustments can enhance flavors and improve the overall dish.
- Bold seasonings – Adjust salt and pepper levels according to taste before cooking to enhance flavor.
- Sear the meat – Browning the ground beef before adding it helps develop deeper flavors in your stew.
- Add vegetables – Feel free to include other vegetables like peas or green beans for added nutrition and variety.
- Thicken the stew – If you prefer a thicker consistency, mix cornstarch with water and add it during the last 30 minutes of cooking.
Best Side Dishes for Crock Pot Poor Man’s Stew
Pairing side dishes with your Crock Pot Poor Man’s Stew can make your meal even more satisfying. Here are some great options that complement this hearty dish well.
- Garden Salad – A crisp garden salad adds freshness and balances the richness of the stew.
- Roasted Vegetables – Roasted seasonal vegetables provide a tasty, nutritious side that pairs well.
- Cornbread – Sweet cornbread offers a delightful contrast to the savory stew flavors.
- Steamed Broccoli – Lightly steamed broccoli brings color and crunch, enhancing your meal.
- Mashed Potatoes – Creamy mashed potatoes are perfect for soaking up all the delicious broth.
- Coleslaw – A tangy coleslaw adds crunch and brightness, cutting through the heaviness of the stew.
Common Mistakes to Avoid
When making Crock Pot Poor Man’s Stew, it’s easy to overlook a few key details. Here are some common mistakes to help you achieve the best results.
- Skipping browning the beef: Failing to brown the ground beef first can lead to a less flavorful stew. Always brown and drain the beef for a richer taste.
- Not cutting vegetables evenly: Chopping potatoes and carrots into inconsistent sizes can result in uneven cooking. Aim for similar sizes to ensure everything cooks perfectly.
- Ignoring seasoning adjustments: Relying solely on the recipe’s seasonings may not suit your taste. Adjust salt, pepper, and herbs based on personal preference for a more customized flavor.
- Overcrowding the crock pot: Filling the pot too full can prevent even cooking. Make sure there is enough space for steam and heat circulation.
- Lifting the lid too often: Constantly checking on your stew can release heat and increase cooking time. Resist the urge to peek until it’s nearly done.

Storage & Reheating Instructions
Refrigerator Storage
- Store leftovers in an airtight container.
- Consume within 3-4 days for best quality.
Freezing Crock Pot Poor Man’s Stew
- Allow the stew to cool completely before freezing.
- Use freezer-safe containers or heavy-duty bags for storage.
- Best consumed within 2-3 months.
Reheating Crock Pot Poor Man’s Stew
- Oven: Preheat to 350°F (175°C) and reheat in a covered dish for about 30 minutes.
- Microwave: Heat in short intervals, stirring every minute until warmed through.
- Stovetop: Simmer over medium heat, stirring occasionally until hot.
Frequently Asked Questions
Here are some common questions about Crock Pot Poor Man’s Stew that may enhance your cooking experience.
What can I substitute for ground beef in Crock Pot Poor Man’s Stew?
You can use ground turkey or even lentils for a vegetarian option. Just adjust seasoning as needed.
Can I add other vegetables to my stew?
Absolutely! Feel free to include peas, green beans, or bell peppers based on what you have on hand.
How do I thicken my Crock Pot Poor Man’s Stew?
To thicken, mix cornstarch with water and stir it into the stew during the last hour of cooking. Alternatively, mash some potatoes directly in the pot.
Is this stew suitable for meal prep?
Yes! Crock Pot Poor Man’s Stew stores well and makes great leftovers for easy meal prep throughout the week.
Final Thoughts
Crock Pot Poor Man’s Stew is not only budget-friendly but also incredibly versatile. You can easily customize it with different vegetables or proteins according to your taste preferences. Give this recipe a try, and enjoy a warm, hearty meal that everyone will love!
Crock Pot Poor Man’s Stew
Enjoy this hearty Crock Pot Poor Man’s Stew that’s easy to make and full of flavor! Gather your ingredients and try this delicious recipe today!
- Prep Time: 15 minutes
- Cook Time: 6 hours (low)
- Total Time: 6 hours 15 minutes
- Yield: Serves approximately 6 people 1x
- Category: Dinner
- Method: Slow Cooking
- Cuisine: American
Ingredients
- 1 pound Ground Beef (browned and drained)
- 3 Medium Russet Potatoes (peeled and diced into large pieces)
- 4 Medium Carrots (peeled and cut into ½ thick slices)
- 1 Medium Onion (diced)
- 1 can Diced Tomatoes (14 oz can)
- 2 cups Beef Broth
- 1 teaspoon Salt
- 1 teaspoon Pepper
- 2 teaspoons Italian Seasoning
- 1 teaspoon Onion Powder
- 2 teaspoons Minced Garlic
Instructions
- Begin by browning the ground beef in a skillet. Drain excess fat for a leaner stew.
- Peel and dice the potatoes into large pieces. Peel and slice the carrots into ½ thick rounds. Dice the onion.
- Add the browned ground beef, potatoes, carrots, and onions to your slow cooker.
- In a mixing bowl, stir together the diced tomatoes, beef broth, salt, pepper, Italian seasoning, onion powder, and minced garlic until well mixed.
- Pour the tomato mixture over the meat and vegetables in the crock pot.
- Cover with a lid. Cook on low for 6-7 hours or on high for 3-4 hours until potatoes are tender.
- Once cooked, ladle into bowls while warm. Enjoy your comforting Crock Pot Poor Man’s Stew!
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 280
- Sugar: 4g
- Sodium: 830mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 18g
- Cholesterol: 60mg
