Creamsicle Truffles
Indulge in the delightful taste of Creamsicle Truffles, a heavenly treat that combines creamy white chocolate with the vibrant zest of fresh orange. These truffles are perfect for any occasion, from casual gatherings to festive celebrations. With their refreshing flavor and charming appearance, they make an impressive gift or a sweet addition to your dessert table. Whip up these no-bake confections effortlessly, and enjoy the joy they bring to friends and family alike!
- Prep Time: 20 minutes
- Cook Time: 5 minutes
- Total Time: 25 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 1 cup white chocolate chips
- 1/2 cup heavy cream
- 1 teaspoon orange zest (freshly grated)
- 1 teaspoon vanilla extract
- 1/4 cup orange juice (freshly squeezed)
- 1 cup crushed graham crackers
- 1/2 cup powdered sugar
- 1/2 cup orange-flavored candy coating or white chocolate for coating
Instructions
- In a small saucepan, melt white chocolate chips with heavy cream over medium heat, stirring until smooth. Remove from heat; mix in orange zest, vanilla extract, and orange juice. Let cool for 15–20 minutes.
- Refrigerate the ganache for 1–2 hours until firm enough to scoop.
- Line a baking sheet with parchment paper. Scoop ganache into 1-inch balls and roll between palms; place on the baking sheet.
- Chill truffles for another 30 minutes.
- Melt candy coating in a microwave-safe bowl, stirring until smooth. Dip each truffle into the coating and return to the baking sheet. Garnish with extra orange zest if desired.
Nutrition
- Serving Size: 1 truffle (30g)
- Calories: 130
- Sugar: 10g
- Sodium: 15mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 10mg