Cranberry Jalapeno Jam
Discover the perfect blend of sweet and spicy with this delightful Cranberry Jalapeno Jam. This vibrant condiment is not only visually appealing but also bursting with flavor, making it an excellent addition to your breakfast spread or a unique topping for cheese platters. Ideal for gatherings or as a thoughtful gift, this jam offers versatility in its uses—from enhancing marinades to adding a zesty kick to salads. With just a handful of simple ingredients, you can whip up this jam in under 35 minutes, allowing you to enjoy its bold flavors without any hassle.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Approximately 24 servings 1x
- Category: Condiment
- Method: Canning
- Cuisine: American
Ingredients
Scale
- 4 cups frozen cranberries
- 3 cups granulated sugar
- ¼ cup finely minced jalapeno peppers (about 2–3 small peppers)
- 2 tablespoons lime juice
- 1 teaspoon fresh lime zest
Instructions
- In a large saucepan, combine cranberries, sugar, jalapenos, lime juice, and lime zest. Stir until mixed and let sit for 5-10 minutes.
- Heat over medium-high until the cranberries begin to burst and sugar dissolves.
- Use a potato masher to mash the mixture until smooth.
- Increase heat slightly and cook until the jam reaches 220 degrees Fahrenheit, stirring occasionally (about 25-30 minutes).
- Allow cooling before transferring to jars for storage.
Nutrition
- Serving Size: 1 tablespoon
- Calories: 50
- Sugar: 12g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: <1g
- Cholesterol: 0mg
Find it online: https://perfectrecipeworld.com/cranberry-jalapeno-jam/