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Cookie Dough Overnight Oats

Cookie Dough Overnight Oats

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Start your day with Cookie Dough Overnight Oats, a delightful breakfast that combines the flavors of indulgent cookie dough with nutritious ingredients. This no-cook recipe is perfect for busy mornings or leisurely weekends, offering a creamy and satisfying meal that keeps you full and energized. Packed with protein from peanut butter and protein powder, these oats are easily customizable to suit your dietary needs. Prepare them in advance for a quick grab-and-go option throughout the week. Indulge in the guilt-free taste of cookie dough while nourishing your body!

Ingredients

Scale
  • 1 cup rolled oats
  • 1 tbsp chia seeds
  • 2 tbsp mini chocolate chips
  • 1 scoop protein powder
  • 2 tbsp peanut butter or almond butter
  • 1 tbsp maple syrup
  • 1 tsp vanilla extract
  • 1 cup milk

Instructions

  1. In a large mixing bowl, combine rolled oats, chia seeds, mini chocolate chips, protein powder, and a pinch of salt.
  2. Add peanut butter, maple syrup, vanilla extract, and milk to the dry ingredients. Stir until thoroughly mixed.
  3. Divide into jars or bowls and cover each tightly. Refrigerate overnight or for at least 3 hours.
  4. Enjoy cold straight from the fridge or warm in the microwave for 30 seconds to 1 minute if desired.

Nutrition