Classic Pasta Fagioli
Classic Pasta Fagioli is a comforting and hearty Italian soup that brings warmth and satisfaction during chilly months. This delicious dish features tender ditalini pasta combined with protein-rich turkey strips and creamy cannellini beans, all simmered in a flavorful broth of fresh vegetables and aromatic herbs. Perfect for cozy family dinners or gatherings with friends, this soup is not only nourishing but also easy to prepare. Each spoonful offers a delightful blend of textures and tastes, making it an ideal meal for any occasion.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: Approximately 6 servings 1x
- Category: Main
- Method: Simmering
- Cuisine: Italian
Ingredients
Scale
- 2 carrots, diced
- 2 celery stalks, diced
- 1 medium onion, diced
- 4 oz turkey strips, chopped
- 1 can cannellini beans
- 1 28 oz can whole plum tomatoes
- Handful of basil
- 2 bay leaves
- 1 tbsp oregano
- 3/4 cups ditalini pasta
- 4 cups chicken broth
- 2 tbsp olive oil
- 2 tbsp tomato paste
- 1 bag spinach, chopped
Instructions
- In a large pot, sauté turkey strips over medium heat until crispy, about 8 minutes. Add olive oil, carrots, celery, and onion; sauté for another 10 minutes.
- Create a well in the center of the vegetables and add tomato paste. Let caramelize for about 3 minutes before mixing.
- Pour in crushed tomatoes along with basil, bay leaves, and remaining seasonings. Bring to a gentle simmer.
- Add chicken broth and parmesan rind; return to boil before reducing heat to simmer for about 15 minutes.
- Stir in cannellini beans and ditalini pasta; cook for an additional 15 minutes until pasta is tender.
- Finally, stir in spinach; cover for an additional 3 minutes until wilted.
Nutrition
- Serving Size: 1 bowl (350g)
- Calories: 320
- Sugar: 6g
- Sodium: 720mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 12g
- Protein: 20g
- Cholesterol: 40mg
Find it online: https://perfectrecipeworld.com/classic-pasta-fagioli/