Print

Chocolate Peppermint Lasagna

Chocolate Peppermint Lasagna
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the delightful layers of our Chocolate Peppermint Lasagna, a festive no-bake dessert that combines rich chocolate flavors with refreshing peppermint. Perfect for holiday gatherings or cozy nights at home, this treat features a luscious chocolate cookie crust layered with creamy fillings and topped with crushed peppermint candies. It’s not only visually stunning but also incredibly easy to prepare, requiring no baking! With just 20 minutes of prep time, you can create an impressive dessert that will leave your guests asking for seconds. Chill it for a couple of hours, and you’ll have a show-stopping sweet that’s as delightful to serve as it is to eat.

Ingredients

Scale
  • 2 cups chocolate cookie crumbs
  • 1/2 cup unsalted butter, melted
  • 1 package (3.9 ounces) instant chocolate pudding mix
  • 2 cups milk
  • 8 ounces cream cheese, softened
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 cup whipped topping (plus extra for topping)
  • 1/2 cup crushed peppermint candies

Instructions

  1. In a medium bowl, combine chocolate cookie crumbs and melted butter. Press firmly into the bottom of a 9×13-inch baking dish. Chill while preparing the filling.
  2. In another bowl, whisk together the instant chocolate pudding mix and milk until thickened. Set aside.
  3. Beat softened cream cheese, powdered sugar, and vanilla extract until smooth using an electric mixer. Gently fold in whipped topping.
  4. Spread half of the cream cheese mixture over the crust, then pour the prepared pudding on top. Spread the remaining cream cheese mixture.
  5. Top with additional whipped topping and sprinkle crushed peppermint candies before covering and chilling for at least 2 hours.

Nutrition

Find it online: https://perfectrecipeworld.com/chocolate-peppermint-lasagna/