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Chocolate Mint Thumbprint Cookies

Chocolate Mint Thumbprint Cookies
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Indulge in the delightful taste of Chocolate Mint Thumbprint Cookies, a perfect blend of rich chocolate and refreshing mint. These soft cookies feature a luscious fudge center that will satisfy your sweet cravings during holidays or any special gathering. With just a few simple steps, you can create 48 cookies that are not only delicious but also visually appealing with customizable decorations. Ideal for sharing, these treats can easily be made ahead of time for busy schedules, ensuring you always have a sweet surprise on hand.

Ingredients

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  • 1 cup butter (room temperature)
  • 2 cups white sugar
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 3 cups all-purpose flour
  • 1 cup unsweetened cocoa powder
  • ½ teaspoon salt
  • ½ teaspoon baking soda
  • ½ teaspoon baking powder
  • 2 ounces chocolate almond bark
  • 1 ½ cups white chocolate chips
  • ½ of a 14 oz can sweetened condensed milk
  • ½ teaspoon mint extract
  • Green food coloring

Instructions

  1. Preheat your oven to 350°F and line baking sheets with parchment paper.
  2. In a large bowl, cream the butter and sugar until light and fluffy.
  3. Add eggs one at a time, mixing after each addition, then stir in vanilla.
  4. Gradually mix in cocoa powder, salt, baking soda, baking powder, and flour until combined.
  5. Roll the dough into 1-inch balls and place them on prepared sheets; press your thumb into each to create a well.
  6. Bake for about 12 minutes; if thumbprints disappear, gently press down again after cooling for two minutes on the sheet.
  7. For the filling, melt white chocolate chips and condensed milk over medium heat in a saucepan; stir in mint extract once smooth.
  8. Spoon the mint fudge filling into cookie centers and drizzle melted chocolate almond bark over cooled cookies.

Nutrition

Find it online: https://perfectrecipeworld.com/chocolate-mint-thumbprint-cookies/