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Better Than Olive Garden Chicken Gnocchi Soup

Better Than Olive Garden Chicken Gnocchi Soup
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Indulge in the creamy comfort of Better Than Olive Garden Chicken Gnocchi Soup, a delightful homemade recipe that brings warmth and flavor to your dining table. This easy-to-make dish features tender chicken and pillowy gnocchi in a rich, velvety broth infused with fresh vegetables. Perfect for cozy family dinners or as a quick meal prep option, this soup envelops you in comfort with every spoonful. Its customizable nature allows you to add your favorite veggies, making it a nutritious choice that even picky eaters will love.

Ingredients

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  • 4 tablespoons butter
  • 2 tablespoons olive oil
  • 1 cup chopped celery
  • 1 tablespoon minced garlic
  • 1 cup shredded carrots
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 teaspoons onion powder
  • 1 tablespoon Italian seasoning
  • 1/4 cup flour
  • 3 cups chicken broth
  • 3 cups milk
  • 1.5 cups heavy cream
  • 2 cups cooked shredded chicken
  • 8 ounces chopped frozen spinach
  • 16 ounces gnocchi

Instructions

  1. In a large pot over medium heat, melt butter and olive oil until bubbly.
  2. Add chopped celery and sauté for about 5–10 minutes until soft.
  3. Stir in minced garlic and cook for an additional 2 minutes until fragrant.
  4. Mix in shredded carrots, salt, pepper, onion powder, and Italian seasoning; stir well.
  5. Gradually sprinkle in flour while stirring until smooth; cook for about 2 minutes.
  6. Slowly pour in chicken broth while stirring to dissolve any lumps.
  7. Add milk and heavy cream; stir until well combined.
  8. Fold in frozen spinach and cooked shredded chicken; mix thoroughly.
  9. Bring the soup to a gentle boil while stirring occasionally.
  10. Carefully add gnocchi; cook until they float (about 4–5 minutes).
  11. Serve hot and enjoy!

Nutrition

Find it online: https://perfectrecipeworld.com/better-than-olive-garden-chicken-gnocchi-soup/