Best Taco Meatloaf
Indulge in the delicious fusion of flavors with the Best Taco Meatloaf, a delightful twist on traditional comfort food. This savory dish combines the bold spices of tacos with the hearty texture of meatloaf, making it an ideal choice for family dinners or casual gatherings. With its melty cheese and zesty salsa, every bite is packed with flavor and sure to please both kids and adults alike. Plus, it’s easy to prepare, allowing you to spend less time in the kitchen and more time enjoying your meal. Customize your meatloaf with various toppings for a fun and interactive dining experience that everyone will love.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 15 minutes
- Yield: Approximately 8 servings 1x
- Category: Main
- Method: Baking
- Cuisine: Mexican
Ingredients
Scale
- 2 pounds ground beef (or a mix of beef and turkey)
- 1 cup crushed tortilla chips (or breadcrumbs)
- 1 cup shredded cheddar or Mexican cheese blend
- 1/2 cup salsa
- 2 large eggs
- 1 packet taco seasoning
- 1 small onion, finely diced
- 2 cloves garlic, minced
- 1/4 cup milk
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat your oven to 375°F (190°C) and grease or line a loaf pan.
- In a large mixing bowl, combine ground beef, crushed tortilla chips, cheese, salsa, eggs, taco seasoning, onion, garlic, milk, salt, and pepper. Mix gently until combined.
- Shape the mixture into a loaf form in the prepared pan.
- Bake for 50–60 minutes until the internal temperature reaches 160°F (71°C).
- Let rest for 10 minutes before slicing and serve with desired toppings.
Nutrition
- Serving Size: 1 slice (approximately 150g)
- Calories: 320
- Sugar: 3g
- Sodium: 680mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 100mg
Find it online: https://perfectrecipeworld.com/best-taco-meatloaf/