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Best Meatloaf Recipe Ever

Best Meatloaf Recipe Ever

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Indulge in the Best Meatloaf Recipe Ever, a comforting classic that brings a burst of flavor to your dining table. This juicy meatloaf features a perfect blend of ground beef, aromatic spices, and a tangy ketchup glaze that will remind you of home-cooked meals. Ideal for family dinners or special occasions, this easy-to-make dish is sure to become a beloved staple in your kitchen. With its delightful taste and satisfying texture, this recipe promises to please both adults and kids alike. Try it today and enjoy a hearty meal that’s perfect for leftovers too!

Ingredients

Scale
  • 1 lb ground beef (80/20)
  • 1 cup plain breadcrumbs
  • 2 large eggs
  • 1 medium onion, finely chopped
  • 1/2 cup ketchup (plus more for glazing)
  • 1 tbsp Worcestershire sauce
  • 1 tsp garlic powder
  • 1 tsp dried oregano
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a mixing bowl, combine ground beef, breadcrumbs, chopped onion, eggs, ketchup, Worcestershire sauce, garlic powder, oregano, salt, and pepper. Mix gently until just combined.
  3. Shape the mixture into a loaf and place it in a greased loaf pan or on a lined baking sheet. Spread additional ketchup over the top.
  4. Bake for 60-75 minutes until the internal temperature reaches 160°F (70°C). Allow it to rest for 10 minutes before slicing.

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