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Bang Bang Salmon Bites

Bang Bang Salmon Bites

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Experience the irresistible crunch and creamy delight of Bang Bang Salmon Bites! These vibrant bowls bring together tender salmon bites coated in crispy panko, drizzled with a zesty Bang Bang sauce, and paired with fresh veggies for a satisfying meal. Whether you choose to bake or air-fry, these bites are packed with flavor and perfect for weeknight dinners or meal prep. With just 15 minutes of prep time, you can indulge in a quick, nutritious dish that will leave your taste buds wanting more. Ready to elevate your dining experience? Let’s dive into this delicious recipe!

Ingredients

Scale
  • 1 lb fresh salmon (skinless, cut into cubes)
  • 1 cup panko breadcrumbs
  • ½ cup mayonnaise
  • 2 tbsp sweet chili sauce
  • 2 cups cooked jasmine rice (or cauliflower rice)
  • 1 avocado (sliced)
  • shredded purple cabbage
  • shredded carrots
  • sriracha (to taste)

Instructions

  1. Preheat the oven to 400°F (200°C) or set your air fryer according to the manufacturer’s instructions.
  2. In a mixing bowl, season the salmon cubes with garlic powder, smoked paprika, salt, and pepper.
  3. Coat the seasoned salmon in panko breadcrumbs until evenly covered.
  4. Bake on a parchment-lined baking sheet for about 12 minutes or air fry until crispy.
  5. For the Bang Bang sauce, whisk together mayonnaise, sweet chili sauce, sriracha, honey (if using), and lime juice.
  6. Serve by dividing rice among bowls and topping with salmon bites, veggies, sauce, cilantro, and sesame seeds.

Nutrition