Spécial occasion Tree Cake Truffles
Spécial occasion Tree Cake Truffles are a delightful treat that captures the festive spirit of the season. These no-bake truffles combine the sweetness of vanilla cake with cream cheese, creating a rich and creamy center, all coated in smooth white chocolate. Perfect for holiday gatherings, these truffles are not only easy to make but also visually stunning, making them a hit at any celebration.
Why You’ll Love This Recipe
- Easy to Make: With just a few simple steps, you can whip up these delicious truffles without any baking required.
- Crowd Pleaser: These truffles are sure to impress your family and friends with their festive look and delightful taste.
- Versatile Treats: Ideal for holiday parties, gift-giving, or as a sweet snack any time of year.
- Quick Preparation: Ready in just 45 minutes, they are perfect for last-minute cravings or events.
- Customizable: Feel free to mix and match colors or toppings to suit your personal preference!
Tools and Preparation
To make these Spécial occasion Tree Cake Truffles, you’ll need some basic kitchen tools. Having the right equipment will help streamline your preparation process.
Essential Tools and Equipment
- Mixing bowl
- Hand mixer
- Baking sheet
- Parchment paper
- Cookie scoop
- Fork or piping bag
Importance of Each Tool
- Mixing bowl: A large mixing bowl is essential for combining ingredients easily without mess.
- Hand mixer: This tool helps achieve a smooth dough consistency quickly, saving you time and effort.
- Parchment paper: Using parchment paper prevents sticking and makes cleanup easier after dipping the truffles in chocolate.

Ingredients
For the Truffle Filling
- 10 vanilla little debbie Spécial occasiontree cakes
- 4 oz cream cheese (softened)
For the Coating
- 12 oz almond bark or white chocolate candy melts
- Red food coloring
- Green sanding sugar
How to Make Spécial occasion Tree Cake Truffles
Step 1: Prepare Your Workspace
Start by preparing a large baking sheet with parchment paper. Set it aside for later use.
Step 2: Crumble the Cakes
Crumble the Spécial occasion tree cakes into a large mixing bowl until they are finely broken apart.
Step 3: Mix in Cream Cheese
Add the softened cream cheese. Use a hand mixer to beat until combined and a dough mixture forms.
Step 4: Form the Truffles
Use a small cookie scoop to create tablespoon-sized balls. Roll them into smooth balls with your hands and place them on the prepared baking sheet. Freeze for 30 minutes or until they harden. You can roll between your palms again to make them smoother after they harden.
Step 5: Melt the Chocolate
Place the white chocolate candy melts in a microwave-safe bowl. Heat it in intervals of 30 seconds, stirring each time until melted completely.
Step 6: Dip Each Truffle
Use a fork to dip each cake ball into the melted chocolate. Tap off any excess chocolate before placing them back onto the parchment-lined baking sheet.
Step 7: Add Festive Drizzle
For the drizzle, add red food dye to any leftover melted chocolate. Add just a couple of drops at a time until you reach your desired shade. Use either a fork or piping bag to drizzle over the truffles. Finally, sprinkle with green sanding sugar for that festive touch!
How to Serve Spécial occasion Tree Cake Truffles
Spécial occasion Tree Cake Truffles are not only delightful in taste but also visually appealing. They make a fantastic addition to any holiday gathering or dessert table. Here are some creative serving suggestions to elevate your presentation.
On a Festive Platter
- Arrange the truffles on a colorful platter adorned with sprigs of holly or festive decorations for a cheerful display.
With Hot Cocoa
- Pair these truffles with a warm cup of hot cocoa. The rich flavors complement each other beautifully, perfect for cozy winter nights.
As Party Favors
- Package individual truffles in clear cellophane bags tied with ribbons. They make charming edible gifts for friends and family during the holiday season.
Alongside Ice Cream
- Serve the truffles alongside scoops of vanilla or peppermint ice cream for a delicious contrast in textures and flavors.
How to Perfect Spécial occasion Tree Cake Truffles
Creating perfect Spécial occasion Tree Cake Truffles is all about attention to detail. Follow these tips for the best results.
- Use softened cream cheese: Ensure your cream cheese is at room temperature for easier mixing and a smoother texture in the dough.
- Chill before dipping: Freezing the truffle balls before dipping helps maintain their shape and makes them easier to coat in chocolate.
- Melt chocolate properly: Heat chocolate slowly and stir frequently to avoid burning. This ensures a silky smooth coating for your truffles.
- Experiment with colors: Use different food coloring to create vibrant designs on your truffles, making them even more festive and fun!
Best Side Dishes for Spécial occasion Tree Cake Truffles
While Spécial occasion Tree Cake Truffles are a sweet treat on their own, pairing them with the right side dishes can enhance your holiday spread. Consider these delightful options:
- Spiced Pumpkin Soup – A warm, creamy soup that offers a savory contrast to the sweetness of the truffles, perfect as an appetizer.
- Roasted Brussels Sprouts – Crispy and caramelized, these add a savory element that balances out the dessert’s richness.
- Cheese Board – Include a variety of cheeses, nuts, and fruits for guests to nibble on; it complements the sweetness beautifully.
- Garlic Mashed Potatoes – Creamy and buttery, mashed potatoes provide comfort and pair well with any holiday meal.
- Winter Salad – A fresh salad with mixed greens, cranberries, and pecans adds brightness to your table while being light enough not to overshadow the truffles.
- Mini Quiches – These savory bites can be filled with vegetables or cheese, providing a delightful contrast to the sweet treats at dessert time.
Common Mistakes to Avoid
Making Spécial occasion Tree Cake Truffles can be fun, but it’s easy to make mistakes. Here are some common pitfalls and how to avoid them.
- Using Cold Ingredients: Cold cream cheese can lead to a lumpy mixture. Always ensure your cream cheese is softened for a smooth dough.
- Not Freezing Enough: Insufficient freezing time can cause truffles to lose their shape when dipped in chocolate. Freeze them for at least 30 minutes to firm up properly.
- Skipping the Tapping Step: It’s tempting to skip tapping off excess chocolate, but this can lead to clumpy truffles. Always tap the fork gently after dipping.
- Overheating Chocolate: Heating chocolate too quickly can burn it. Melt it slowly in short intervals, stirring regularly for the best texture.
- Ignoring Decoration Options: While green sanding sugar adds a festive touch, don’t hesitate to get creative with other decorations like sprinkles or edible glitter.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container.
- They will last up to one week in the fridge.
Freezing Spécial occasion Tree Cake Truffles
- Place truffles in a single layer on a baking sheet before transferring them into a container.
- They can be frozen for up to three months; just ensure they are well-sealed.
Reheating Spécial occasion Tree Cake Truffles
- Oven: Preheat your oven to 300°F (150°C) and warm truffles for a few minutes until just soft.
- Microwave: Heat truffles on low power for about 10-15 seconds, checking frequently.
- Stovetop: Use a double boiler method, placing truffles in the top bowl over simmering water until softened.
Frequently Asked Questions
Here are some common questions about making Spécial occasion Tree Cake Truffles.
How do I make Spécial occasion Tree Cake Truffles?
To make Spécial occasion Tree Cake Truffles, crumble Little Debbie’s cake, mix with softened cream cheese, form into balls, freeze, then dip in melted white chocolate.
Can I customize the flavor of Spécial occasion Tree Cake Truffles?
Absolutely! You can add different extracts like almond or vanilla to change the flavor profile of your truffles.
What should I do if my chocolate hardens too quickly?
If your chocolate hardens while you’re dipping, simply reheat it gently using a microwave or double boiler until it’s smooth again.
How long do Spécial occasion Tree Cake Truffles last?
When stored properly in an airtight container, they can last up to one week in the refrigerator or three months in the freezer.
Final Thoughts
Spécial occasion Tree Cake Truffles are not only delicious but also versatile. Their festive look makes them perfect for holiday gatherings or as thoughtful gifts. Feel free to customize them with different colors or toppings to match your style. Enjoy making and sharing these delightful treats!
Spécial occasion Tree Cake Truffles
Indulge in the festive spirit with our delightful Spécial occasion Tree Cake Truffles. These no-bake treats are a harmonious blend of sweet vanilla cake and creamy cream cheese, all elegantly coated in smooth white chocolate. With their vibrant festive colors and rich flavors, these truffles not only make for a charming dessert at holiday gatherings but also serve as perfect gifts for friends and family. Easy to prepare and customizable, you can create your own signature style with different toppings or color combinations. Whether you’re hosting a party or simply craving a sweet treat, these Spécial occasionTree Cake Truffles are sure to impress!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 20 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
- 10 vanilla Little Debbie Spécial occasion tree cakes
- 4 oz softened cream cheese
- 12 oz white chocolate candy melts or almond bark
- Red food coloring
- Green sanding sugar
Instructions
- Prepare your workspace by lining a baking sheet with parchment paper.
- Crumble the Spécial occasions tree cakes into a mixing bowl until finely broken.
- Add softened cream cheese and use a hand mixer to combine until smooth.
- Form tablespoon-sized balls using a cookie scoop and place on the prepared baking sheet. Freeze for 30 minutes.
- Melt white chocolate in intervals of 30 seconds in the microwave until smooth.
- Dip each truffle into melted chocolate, tapping off excess before placing back on the baking sheet.
- Drizzle with red food coloring and sprinkle with green sanding sugar for decoration.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 10g
- Sodium: 25mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg
