Smash Chicken Burger

Smash Chicken Burger is a delightful choice for any meal, offering two juicy patties made from seasoned ground chicken. Topped with melted cheese, crispy Turkey Turkey Bacon, and spicy mayo, this burger is perfect for gatherings, casual dinners, or a quick lunch. Its unique flavor profile and satisfying texture make it a standout dish that everyone will love.

Why You’ll Love This Recipe

• Quick Preparation: With only 15 minutes of prep time, you can whip up these delicious burgers in no time.
• Flavor Packed: The combination of smoked paprika and Cajun seasoning gives these patties a bold and exciting flavor.
• Versatile Toppings: Customize your Smash Chicken Burger with your favorite toppings like sriracha, red onions, or additional sauces.
• Family-Friendly Meal: Kids and adults alike will enjoy this tasty burger, making it a hit at the dinner table.
• Healthy Option: Made with lean ground chicken and fresh ingredients, this burger is a lighter alternative to traditional beef patties.

Tools and Preparation

Having the right tools makes cooking easier and more enjoyable. Here are some essential items you’ll need to prepare your Smash Chicken Burger.

Essential Tools and Equipment

• Skillet
• Mixing bowl
• Spatula
• Knife
• Cutting board

Importance of Each Tool

• Skillet: A good skillet ensures even cooking and helps achieve that perfect sear on the patties.
• Mixing bowl: This allows you to easily combine all the ingredients without making a mess.
• Spatula: A sturdy spatula is essential for smashing the patties down and flipping them without breaking apart.

Ingredients

Smash Chicken Burger – two juicy patties made from seasoned ground chicken topped with melted cheese, crispy Turkey Turkey Bacon, red onions, and spicy mayo.

For the Patties

• 1 lb ground chicken
• 1 egg
• 1/4 cup breadcrumbs
• 1/3 cup red bell pepper (finely diced)
• 2 tablespoons green onion (diced)
• 2 teaspoons smoked paprika
• 2 teaspoons cajun seasoning
• 1 teaspoon sea salt (or to taste)
• 1/4 teaspoon black pepper (or to taste)
• 2 cloves garlic (finely chopped or minced)
• 1 tablespoon avocado oil (or oil of your choice)

For Assembly

• 4 slices cheddar cheese
• 2 strips Turkey Turkey Bacon (cooked and cut in half making 4 pieces)
• 2 buns (we love using brioche buns, toasted)
• mayo
• sriracha
• red onion (sliced)

How to Make Smash Chicken Burger

Step 1: Prepare the Patties

In a mixing bowl combine all of the chicken patty ingredients. Give it a good mix until well combined. Divide the meat mixture into 4 equal portions and roll each portion into a ball.

Step 2: Cook the Patties

Preheat avocado oil in the skillet over medium heat. Add 4 patty balls to the skillet. Use a spatula to smash each ball down gently. Cook for about 4-5 minutes until browned on one side. Flip them over carefully.

Step 3: Add Cheese

Once flipped, add slices of cheddar cheese on top of each patty. Cover the skillet with a lid and cook for an additional 3-4 minutes until the cheese melts nicely.

Step 4: Assemble Your Burgers

While the patties are cooking, drizzle mayo and sriracha sauce on the toasted buns. Spread evenly with a butter knife. Place two cheesy patties on each bun followed by slices of red onion and crispy Turkey Turkey Bacon. Top with the second bun to complete your burger. Enjoy!

How to Serve Smash Chicken Burger

The Smash Chicken Burger is a versatile dish that can be served in various ways to elevate your meal experience. Whether you’re hosting a barbecue or enjoying a casual dinner, these serving suggestions will delight your guests and family alike.

Classic Style

• With French Fries: Serve your burger with crispy French fries for a classic combination that never disappoints.
• On a Bed of Greens: For a lighter option, place the burger on a bed of mixed greens, adding freshness and crunch.

Gourmet Touch

• With Avocado Slices: Adding fresh avocado slices on top enhances the flavor and adds creaminess.
• Caramelized Onions: Top your burger with sweet caramelized onions for an extra layer of taste.

Unique Pairings

• Sweet Potato Fries: Replace regular fries with sweet potato fries for a nutritious twist.
• Coleslaw: A side of coleslaw offers a refreshing crunch that complements the savory flavors of the burger.

How to Perfect Smash Chicken Burger

To achieve the ideal Smash Chicken Burger, consider these helpful tips for enhancing flavor and texture.

• Choose Fresh Ingredients: Opt for high-quality ground chicken and fresh vegetables to maximize flavor.
• Don’t Overmix: Mix the patty ingredients just enough to combine; overmixing can lead to tough patties.
• Use High Heat: Cooking at medium-high heat allows for a nice sear and keeps the juicy texture inside.
• Let it Rest: Allow cooked patties to rest briefly before assembling. This helps retain moisture.
• Customize Your Toppings: Experiment with different toppings like jalapeños or pickles for added flavors.

Best Side Dishes for Smash Chicken Burger

Pairing your Smash Chicken Burger with delightful side dishes can enhance your meal significantly. Here are some excellent options to consider:

1. Crispy French Fries: Classic and always loved, serve them hot and crispy alongside your burger.
2. Sweet Potato Fries: These offer a sweeter taste and are packed with nutrients; bake or fry them to golden perfection.
3. Coleslaw: A tangy coleslaw adds crunch and freshness, balancing out the richness of the burger.
4. Onion Rings: Crispy onion rings provide an extra layer of flavor and texture—perfectly indulgent!
5. Potato Salad: A creamy potato salad complements the savory elements of the burger nicely.
6. Grilled Vegetables: Lightly seasoned grilled veggies add color and nutrition, making them an excellent accompaniment.

Common Mistakes to Avoid

Making a Smash Chicken Burger can be fun and delicious, but there are some common pitfalls to watch out for.

• Ignoring the seasoning: Failing to season the chicken properly can lead to bland patties. Always taste a small amount of the mixture before cooking and adjust seasoning as needed.
• Not smashing the patties: If you don’t smash the patties enough, they may not cook evenly and could be dry. Use a sturdy spatula to apply firm pressure for even cooking.
• Overcooking the patties: Cooking them too long can result in dry burgers. Monitor cooking times closely, flipping when they’re golden brown.
• Choosing the wrong bun: Using a flimsy bun can cause your burger to fall apart. Opt for sturdy options like brioche or potato buns that can hold all the toppings.
• Skipping the rest time: Allowing cooked patties to rest for a few minutes helps retain juices. Don’t rush right into assembling your burgers.
• Not customizing toppings: Sticking to basic toppings limits flavor. Experiment with different sauces, vegetables, and cheeses to elevate your Smash Chicken Burger.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftovers in an airtight container.
• They will remain fresh for up to 3 days.

Freezing Smash Chicken Burger

• Wrap each patty tightly in plastic wrap or foil.
• Place them in a freezer-safe bag; they can last up to 3 months.

Reheating Smash Chicken Burger

• Oven: Preheat oven to 350°F (175°C). Place on a baking sheet and heat for about 10-15 minutes until warmed through.
• Microwave: Heat on medium power for 1-2 minutes, checking every 30 seconds until warm.
• Stovetop: Warm in a skillet over medium heat for about 5 minutes per side until heated through.

Frequently Asked Questions

Here are some common questions about making Smash Chicken Burgers.

How do I make my Smash Chicken Burger juicier?

To enhance juiciness, be sure not to overmix the chicken and add moisture-rich ingredients like finely chopped vegetables.

Can I use ground turkey instead of chicken?

Yes, ground turkey is an excellent alternative and will work similarly in this recipe for a lighter option.

What toppings go well with Smash Chicken Burgers?

You can customize with toppings like avocado, lettuce, tomato, or even spicy jalapeños for added flavor!

Can I prepare the patties ahead of time?

Absolutely! You can form the patties and store them in the refrigerator for up to one day before cooking.

What sides pair well with these burgers?

Consider serving with fries, coleslaw, or a fresh salad for a complete meal.

Final Thoughts

The Smash Chicken Burger is not just about its savory taste; it offers incredible versatility. You can customize it with various sauces and toppings according to your preferences. This recipe is perfect for any occasion—whether it’s a casual lunch or dinner gathering. Try it out today!